Now that the crush of summer tourists has passed, it’s a great time to make the yearly pilgrimage to Yosemite National Park,
practically a requirement of residency in California, much like eating
fish tacos, drinking Diet Coke, and casting your vote for the Democratic
party. Even though our mercury-topping Indian summer has confused the
flora and this downer of a drought forced the waterfall spigots to shut
off much earlier than usual, Yosemite is still worthy of road trip. Last
time we checked, it would take much more than a dry spell to adversely
affect the park's sheer granite headliners, Half Dome and El Capitan.
Of course, a luxury home base always puts a shine on the dullness inflicted by global warming. Tenaya Lodge,
located at the park’s south entrance, is sufficiently rustic—think
double-height stone hearth in the lobby, plenty of Native
American-inspired textiles, and antlers galore—but thoroughly modern
after its recent double silver LEED certification and renovation: The
new Contemporary suites have a strict grownups-only policy and skew
Scandinavian in terms of design—think reclaimed wood floors,
gallery-white walls with mountain murals, and sleek soaking tubs. It’s
the type of decor that summons serenity, a concept the lodge apparently
believes to be incomprehensible to anyone under the age of 18. They're
probably right.
Once you step into the new 10,000-square-foot Ascent Spa—where
pampering starts in the lounge with an herbal foot bath in a copper
vessel—parched hiking trails and low lake levels turn into bygones: As a
concerned environmental citizen, you’ve explored the nearby tracks (we
recommend the Chilnualna Falls Trail,
a moderately strenuous 8.5-miler with big-time views as you approach
some would-be raging cascades), made the appropriate distressed
observations about the state of the landscape, wearied your muscles in
the process, and you now require some gentle kneading to reduce next-day
soreness. Look no further.
Since adventuring is a largely a calorie-depleting endeavor (yes,
even if you opted to stay on the Tenaya property for an archery class or
to conquer their bunny slope of a rock wall), it’s important to
replenish the burn. Tenaya’s fine-dining restaurant, Embers,
serves a velvety lobster bisque topped with a dome of black truffle
puff pastry, a luscious precursor to the Filet Oscar, a richer version
of the classic surf-and-turf: filet mignon topped with dungeness
crab—’tis the season!—and bĂ©arnaise sauce. Skip the table side
preparation of the Caesar salad—it’s a lotta pomp for a truly
anticlimactic dish. On the other hand, the Bananas Diablo,
flambéed table side and served in a tuile cup with vanilla ice cream, is
worth the theatrics. All that’s left to do is retreat to your
adults-only suite for a hot soak and an onslaught of Frasier reruns.
Next thing you know, you’re dreaming of those tossed salads and
scrambled eggs.
Article and images sourced from http://www.7x7.com/play/five-star-spirituality-tenaya-lodge-yosemite
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